Solo Pizze & Company Menu

Solo Pizze & Company menu gallery

As a reviewer, the menu at Solo Pizze & Company in Palazzina reads as a well-rounded Italian offering that moves confidently from classic comfort to more structured regional dishes. The pizza selection includes staples such as Margherita, Bufala, CottoNapoletana, and Formaggi, presenting a familiar yet dependable core. The kitchen section opens with items like VERDE & BLU, TRIS DEL SALUMIERE, and LA BURRATAMAISON A TARTARE, which suggest a focus on fresh ingredients and curated starters.

The pasta “primi” stand out with house-style preparation, especially GNOCCHI di Gabry FATTI IN CASA and MACCHERONI AL FERRETTO, giving the menu a handmade, traditional feel. Main courses continue this rustic tone with LA TAGLIATA DI SCOTTONA, IL POLLO IN PADELLA, and IL CLASSICO TOMINO, offering straightforward meat and cheese-focused plates. The burger section adds a more casual dimension, featuring options like IMBUFALITO, SICILIANO, BACONPARMIGIANO, and ALPINO, broadening the appeal beyond classic trattoria fare.

The drinks list is extensive, with wines from local producers such as CANTINA COLOMBERA and CANTINA CLAUDIO MARIOTTO spanning labels like Vegia Rampana, Monleale, Derthona, and Coccalina, alongside whites like Bricco Bartolomeo. Beers from Birrificio Montegioco, including RUNA chiara, RURALE ambrata, and TENTATRIPLE ambrata, reinforce the artisanal direction. Soft drinks and basics like water, cola, and iced tea are also available, along with a standard coperto. Overall, the menu concludes as a balanced mix of traditional pizzas, homemade pasta, hearty mains, and well-curated drinks that reflect a simple but thoughtful Italian dining identity.

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